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  Home > Media > Books > Cookbooks >

Polish Cookery
Poland's best-selling cookbook published in 1911 adapted for American kitchens. Includes recipes for Mushroom-Barley soup, Cucumber Salad, Bigos, Cheese Pierogi, and Almond Babka.


 
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Our Price: $17.99
Internet Special $15.26
ISBN: 9780517505267

Quantity in Stock:1
Availability:: Usually Ships in 24 to 48 Hours
Product Code:
9100010
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Description
 
Poland's best-selling cookbook published in 1911 adapted for American kitchens. Includes recipes for Mushroom-Barley soup, Cucumber Salad, Bigos, Cheese Pierogi, and Almond Babka.
Features
  • Hardcover
  • 314 pages
  • 1986
  • Size - 57.5" x 8.5" - 14.5cm x 21.5cm


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9539 Jos. Campau
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