Polish Art Center - Polish Classic Desserts

Dance Schools

Language Schools

Links - Polish

Store Hours (EST):
Mon - Sat 9:30am - 6:00pm
Sunday 11:00am - 3:00pm

Home > Books, Calendars, Maps, Movies, Music And More > Books > Cookbooks >

Polish Classic Desserts

No traditional Polish feast is complete without a sweet ending. As simple and inviting as a warm chestnut cookie or as elegant as a tall mocha torte, classic Polish desserts are rich in heritage and in flavor.

Earn 10 Points for every dollar you spend!

Our Price: $16.95

Internet Special $13.05

ISBN: 9781455617265

Quantity in Stock:27
Availability:: Usually Ships in 24 to 48 Hours

Product Code: 9816698

Qty:

Description

No traditional Polish feast is complete without a sweet ending. As simple and inviting as a warm chestnut cookie or as elegant as a tall mocha torte, classic Polish desserts are rich in heritage and in flavor. The authors’ second addition to Pelican’s Classics Series, this cookbook is dedicated to the legacy of desserts that those of Polish descent will remember from childhood. From casual and rustic to intricate and elegant, these recipes provide the perfect dessert for any occasion.

Organized by type and with titles in both Polish and English, the desserts in this compilation are full of the intoxicating aromas of rich vanilla, fresh lemon zest, and the yeast of dough rising in the oven. From mazurkas and babas to pastries and beverages, these recipes are designed for the modern kitchen but retain their traditional roots. Each of the forty-five desserts are tested to perfection and paired with mouthwatering photographs and notes on Polish history and customs. Offered here is a sample of Poland’s favorite sweets passed down through generations.

About The Authors
Laura and Peter Zeranski are a husband-and-wife team who have been cooking and eating classic Polish food together for decades.
Peter Zeranski was born in Europe to Polish parents. He is a retired marketing professional. His family's love for Polish cuisine and traditions is showcased in The Art of Polish Cooking, the critically acclaimed cookbook his mother Alina Zeranska wrote in 1968.

Laura Zeranski learned to cook Polish dishes from her mother-in-law and began preparing Sunday family dinners and special holiday celebratory meals. Laura is a retired health records administrator who has consulted with clients throughout the United States, Canada, New Zealand, and Australia. The couple resides in Alexandria, Virginia.

About the Photographer

Bob Rock is a self-taught photographer who enjoys portrait, landscape, and macro photography. After a thirty-five year career in the printing industry, Rock is now the owner of Bob Rock Photography & Digital Imaging. He resides with his family in Leesburg, Virginia.

Features

Hardcover
96 pages
100 color photos Index
Size - 8.5" x 8.75" - 22cm x 22cm

Browse for more products in the same category as this item:

Books, Calendars, Maps, Movies, Music And More > Books > Cookbooks
Books, Calendars, Maps, Movies, Music And More > Books > View All Books
Books, Calendars, Maps, Movies, Music And More > View All Books, Music and more