This collection of recipes from Russia, Poland, Ukraine, Germany, Austria, Hungary, Czech Republic, Romania, Bulgaria and the east Adriatic includes famous dishes such as borsch, goulash, Black Forest gateau and more. The 185 dishes cover soups, starters, meat, poultry, fish, vegetables, grains, pasta, desserts and bakes, with over 800 step-by-step colour photographs.  Dust jacket has a few wrinkles and a little shelf wear.  Last copy